Friday’s Featured Food: Salvadorian Cuisine at Sopon Tipico, San Salvador, El Salvador🇸🇻

Before I arrived in El Salvador, I didn’t know much about it. I knew they had been in the FIFA World Cup twice (1970, 1982) and that the capital was San Salvador. There were a lot of surprises in store in this often neglected country from backpackers to Central America. On my first night in Read more about Friday’s Featured Food: Salvadorian Cuisine at Sopon Tipico, San Salvador, El Salvador🇸🇻[…]

Backpacking Buddies: Diane Moffitt from Omagh, Northern Ireland

In backpacking buddies, it’s YOUR TURN to shine  I’m delighted to be able to feature my backpacking buddies from down the years in this new series. Each post will be a short 10 questions and a bit of background to someone else that I met on the road. Someone I shared some great times with on Read more about Backpacking Buddies: Diane Moffitt from Omagh, Northern Ireland[…]

World Travellers: Antonette from We 12 Travel

In my latest World Travellers interview, I catch up with yet another Dutch traveller – Antonette, adding to Laura and Manouk who featured recently. Antonette makes up half of “we 1 2 travel”, let’s hear her story… Who are you? Antonette, or Anto, a thirty-something traveler and outdoor lover. When not traveling or enjoying the Read more about World Travellers: Antonette from We 12 Travel[…]

Friday’s Featured Food: Frozen Banana on a Stick in Antigua, Guatemala

If you’ve been to Guatemala you’ll be aware that it’s cheap. You’ll also realise pretty quickly that food wise it’s always second best to its northern amigo Mexico. At least in my opinion. So to find some intriguing local treats in Guatemala is always nice. Enter frozen banana on a stick wrapped in white chocolate Read more about Friday’s Featured Food: Frozen Banana on a Stick in Antigua, Guatemala[…]

World Borders: How to Get From Israel🇮🇱to Jordan🇯🇴(Yitzhak Rabin/ Wadi Araba Border Crossing)

In my ongoing world borders series, I cover the real life borders I cross on my crazy journeys. I mentioned before how to get from Jordan to Israel at Sheik Hussein and how to get from Israel to Palestine (to Bethlehem) this time, I go the other way as I detail How to Get From Read more about World Borders: How to Get From Israel🇮🇱to Jordan🇯🇴(Yitzhak Rabin/ Wadi Araba Border Crossing)[…]

Backpacking in Guyana: Passing Through Parika

One of the things that fascinates me most about travel is the way we end in towns in the middle of nowhere, in fact towns we hadn’t even heard of until that day of travel. One such town, was the riverside town of Parika in Guyana. Guyana was very untouristy and yet we did some Read more about Backpacking in Guyana: Passing Through Parika[…]

10 Lessons Learned From 7 Years of Travel Blogging (and 1,650 Not Out)

“How will you ever learn when your hands are tied and your bridge is burned?” – Mark Morriss Bonjour. Hola. Jo San La. Guten Tag. Jo Napot. Bout Ye! This is actually my 1,650th proper travel blog post on Don’t Stop Living which coincides ridiculously with being on the 7 year anniversary of my blog, Read more about 10 Lessons Learned From 7 Years of Travel Blogging (and 1,650 Not Out)[…]

Backpacking Centurions: The Best 3 Travel Bloggers Who Have Been to Over 100 Countries

As I plot my own personal route to country 100 this year (you can vote for my 99th country by the way!), I have “heroes” in the backpacking world to look up to. Michael Palin, Sir Edmund Hillary, Francis Drake etc. of course but travel blogging has only been around for 20 years or so, so I Read more about Backpacking Centurions: The Best 3 Travel Bloggers Who Have Been to Over 100 Countries[…]

Friday’s Featured Food: Panny’s Birthday and Exquisite Mexican Cuisine at Plaza Real, San Cristobal de Las Casas

Anyone in a relationship knows that a birthday of either of you is the best excuse to have a fantastic meal and relax. There was no better way to do this with Panny, (my girlfriend of almost 4 years now) than by treating to her to quite simply the best restaurant in the city of Read more about Friday’s Featured Food: Panny’s Birthday and Exquisite Mexican Cuisine at Plaza Real, San Cristobal de Las Casas[…]