On weekdays I provide essential and informative travel tips, with a different subject each day!
Today’s featured food comes from Argentina. Is the famous Argentinian beef all it cracked up to be? Well when I was in Buenos Aires I just had to try a decent steak meal. Rather than buy one from a shop and cook it, I headed out with a travel buddy to a decent restaurant near Read more about Friday’s Featured Food: Argentinian Steak in Buenos Aires, Argentina[…]
What’s a Shebeen? It sounds like a Scottish or Irish word, doesn’t it? Well funny you should say that, because actually the word “Shebeen” is originally Irish/Gaelic and translates into English as “illegal whiskey drinking venue” (or something of that ilk). “Shebeens” have become famous in places such as the USA and Zimbabwe. But actually I Read more about Thirsty Thursdays: Joburg Beer in Soweto Shebeens, South Africa[…]
Every Wednesday I bring you a random working Wednesday from my travels. This one ranks as probably the most bizarre job I’ve had to date. Considering the fact that I didn’t even know what on earth pyrethrum was when I started the job makes it even funnier. And unless all of you reading are liars Read more about Working Wednesdays: Planting Pyrethrum[…]
Now let’s state the obvious here – if you want to be a budget backpacker you NEED a backpack! I have met a lot of travellers who don’t travel with a backpack, instead they carry a suitcase or one of those bags that you drag along. But it’s better to stay hands free and lump Read more about Tuesday’s Travel Essentials: A Backpack![…]
Every Monday I bring you my top money tips from my travels. Remember as a budget traveller you have to really strip down to the bare essentials. Last week I mentioned how simply selling your smart phone will give you enough money for 2 weeks in Taiwan. This week I’m looking at saving money on Read more about Monday’s Money Saving Tips: Share A Room![…]
On selected Friday’s, Don’t Stop Living brings you a featured food. This series of Friday’s Featured Foods will be chosen at random from the countless dishes, meals and snacks I have tried as a global traveller. First up, I head back to my time in Peru and the day I tried Guinea Pig, known locally Read more about Friday’s Featured Food: Cuy al Horno (Roasted Guinea Pig)[…]
I’m surprised it’s taken me this long to actually write about my trip to the Wild Rover in La Paz, Bolivia, also known as the world’s highest Irish Pub. And it’s official. I have also been to Paddy Flaherty’s in Cuzco which claims to be the highest (and many others in Peru and Bolivia Read more about Thirsty Thursdays: The Wild Rover, La Paz: The Highest Irish Pub in the World![…]
I’m delighted to release my latest e-Book, The Backpackers Guide to the Inca Trail! Back in 2010 I hiked the real Inca Trail in Peru and it was always my dream to release a book about it to help others interested in doing the popular hike. The book is a detailed 102 page guide to hiking the Inca Trail, Read more about Travel Myths Busted: Part 3 – The Fake Inca Trail[…]
Just because I’m trying to compile reports of all the border crossings I’ve done doesn’t mean I should ignore crossing into a new country by ferry. Indeed I once worked on ferries, even having to be part of the Passport Checking procedure at Jersey and Guernsey, so my interest in ‘water borders’ has always been Read more about World Borders: How to Get From Hong Kong to Macau (By Ferry)[…]
On selected Tuesdays, I will aim to detail some travel essentials. Yes, these might be glaringly obvious but to be honest, sometimes I forget them and sometimes you will too. And we can never fit everything we want in one backpack or suitcase. I’ll hope to identify what to take, when to take it, how Read more about Tuesday’s Travel Essentials: Insect Repellent[…]