Friday’s Featured Food: Eating Jerk Chicken And Festival At Kingston Jerk, Jamaica

When backpacking in Jamaica, you hear (and see!) everywhere there is Jerk Chicken, as well as Bob Marley of course. Now I didn’t want to be a jerk and not try it, so actually I ended up trying Jerk chicken twice, but the main one was actually at Kingston Jerk. The reason being, the other Read more about Friday’s Featured Food: Eating Jerk Chicken And Festival At Kingston Jerk, Jamaica[…]

Friday’s Featured Food: Tacos And Beer at Usain Bolt’s Bar Tracks And Records in Kingston, Jamaica

Friday’s Featured Food: Tacos And Beer at Usain Bolt’s Bar – Tracks And Records in Kingston, Jamaica🇯🇲

“She’ll be waiting in Kingston Town” – UB40. While backpacking in Jamaica, I heard that Usain Bolt owns a bar in the city and for sure I was curious and wanted to have dinner here, and a beer! It was right up my backpacking street! It was to impress me even more than I anticipated, Read more about Friday’s Featured Food: Tacos And Beer at Usain Bolt’s Bar – Tracks And Records in Kingston, Jamaica🇯🇲[…]

Friday's Featured Food: Katxupa De Carne in Praia, Santiago Island, The Cape Verde Islands

Friday’s Featured Food: Katxupa De Carne in Praia, Santiago Island, The Cape Verde Islands🇨🇻

Friday’s Featured Food: Katxupa De Carne in Praia, Santiago Island, The Cape Verde Islands I have been to a few islands off the coast of Africa down the years. Notably, Robben Island in South Africa (on the Nelson Mandela tour), and The Seychelles. April 2022 meant a first trip to the Cape Verde Islands. I Read more about Friday’s Featured Food: Katxupa De Carne in Praia, Santiago Island, The Cape Verde Islands🇨🇻[…]

Friday’s Featured Food: Sunday Lunch At The Blonde Hedgehog, Saint Anne, Alderney

First things first – Alderney is a pure fire gem. That much I know. Some 200-ish countries into my zany escapade around the world and it takes a lot to impress me now. But Alderney 🇬🇬 had it. It is an unbelievably satisfying place. From riding the country’s epic railway line, to nights on the Read more about Friday’s Featured Food: Sunday Lunch At The Blonde Hedgehog, Saint Anne, Alderney[…]

Friday's Featured Food: The Office Themed Night In - Every Episode And Food To Match

Friday’s Featured Food: Organising A “The Office Themed Night In” – Watch Every Episode, Related Food And Drink

“So what becomes of you, my love?” – The Stereophonics. While studying at Bournemouth University, me and a few university mates were addicted to the pure fire humour of BBC sitcom/documentary called “The Office“. I find it absolutely hilarious – if you have never watched it – give it a try – and the UK Read more about Friday’s Featured Food: Organising A “The Office Themed Night In” – Watch Every Episode, Related Food And Drink[…]

Friday's Featured Food: Wrap And Chips at Wrap City, Gros Islet, Saint Lucia

Friday’s Featured Food: Spicy Chicken🌶️🍗Wrap And Chips at Wrap City, Food Village, Gros Islet, Saint Lucia🇱🇨

I remember the days when I would write a Friday’s Featured Food every single week on this blog! And I mean EVERY week, I’d whack one out every Friday without fail! Those were the glory days. At the time, I compiled a list of over 1,000 different Friday’s Featured Food posts that could be written. Read more about Friday’s Featured Food: Spicy Chicken🌶️🍗Wrap And Chips at Wrap City, Food Village, Gros Islet, Saint Lucia🇱🇨[…]

5 Of The Most Unusual Dishes I Tried On My Travels

5 Of The Most Unusual Dishes I Tried On My Travels

Down the years of travelling through 150+ countries, I tried a lot of different types of food. It’s only natural that that will happen. After all, we are backpacking through all different sorts of terrains, weather, plants, cultures and nature. You don’t grow oranges in the Arctic Circle, you don’t whack out a pork loin Read more about 5 Of The Most Unusual Dishes I Tried On My Travels[…]

Friday's Featured Food: Irish Dining At Its Finest

Friday’s Featured Food: Irish Dining At Its Finest

I remember back to the late 1980s when a pizza restaurant (Piccola Pizzeria) first opened in my hometown of Bangor in Northern Ireland. It was totally amazing for me to try a foreign food for the first time. Chinese restaurants followed and sadly so did DickMonald’s (in 1992) and suddenly it wasn’t only Irish, Scottish Read more about Friday’s Featured Food: Irish Dining At Its Finest[…]