The Best Crisps🥔in The World: Touring Tayto Castle🏰in Tandragee, Northern Ireland🔴✋️☘️

This post requires a “wee bit” of an introduction for those not aware of Tayto. It’s a review of my tour of the Tayto crisps factory in Tandragee, Northern Ireland. First of all, I come from Northern Ireland – I grew up in Bangor and one of the joys of childhood was “getting tore intill…

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shakshuka israel

Friday’s Featured Food: Helping Prepare Shakshuka🍲for Brunch in Jerusalem, Israel🇮🇱

This is the second part in a “brunch fest” we experienced while backpacking in Jerusalem in Israel recently. When you stay at the fantastic Abraham Hostel, the amount of different activities you can try and the range of foods available is amazing. Just thinking about it makes me miss the Israeli food. It comes with…

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Friday’s Featured Food: Failing To Finish The World’s Hottest Curry in La Paz, Bolivia

So we don’t always succeed in life and here was a lesson that although I love spicy food, I simply don’t have a big appetite and therefore didn’t get my free t-shirt, in this instance. Friday’s Featured Food takes us today to La Paz in Bolivia for a spicy, spicy hot curry! OK here goes…

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Jonny Blair in New Zealand trying the Fergburger

Friday’s Featured Food: New Zealand Fergburger!

Apparently “everyone who has ever been to Queenstown, (the New Zealand one) has had a Fergburger”, so it’s one of those stupid “when in Rome” type of analogies, which generally I hate, but this particular one couldn’t pass. I tried a New Zealand fergburger, which is today’s Friday’s Featured Food!   I had heard of…

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Jonny Blair eating stinky tofu in Hong Kong

Friday’s Featured Food: Stinky Tofu in Hong Kong

In case you’ve missed the latest news, we’re just about to welcome in the Chinese New Year (of the snake) and so today’s Friday’s Featured Food comes from Asia. I first tried stinky tofu in 2009 while touring the beautiful island of Taiwan. It’s a fairly common feature of night markets in Taiwan. The wafting scent…

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Empanadas in Uruguay

Friday’s Featured Food: Uruguayan Empanadas

I loved Uruguay and it will always rank high with me in my list of countries I’ve been to. I liked it so much I stayed there, studying Spanish and living with a local family (the wonderful Perla ). I stayed in the Parque Rodo district in Montevideo. However it wasn’t the relaxed, flambouyant Uruguayan capital…

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